Cooking Time - 15 minutes Total 46 kcal
- 2 piecesApple
- 1 pcSweet pepper
- 2 piecesHerbs (dill, parsley, onion to taste)
- 100 gNatural yogurt - 150 g
The method of preparationApples peeled, cored and seeds, cut into cubes.Wash and cut into cubes peppersPeel and grate the carrotsWash and finely chop the parsley.Mix all ingredients and season with natural yogurt. Add salt to taste, stir.